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Our English Breakfast Tea is everything a classic morning cup should be: robust, comforting, and beautifully balanced. Crafted from a trio of organic Assam, Ceylon, and 2nd flush Darjeeling, this blend brews into a malty, gently fruity cup with a natural sweetness that shines through.
Strong enough to hold up to milk and sugar, yet smooth enough to enjoy on its own, it’s a dependable daily brew that brings a bit of brightness to every morning. Simple, satisfying, and timeless breakfast tea done right.
Delicately floral and naturally sweet, our Jasmine Tea is a graceful harmony of hand-picked green tea and freshly plucked jasmine blossoms. Medium-bodied and silky smooth, it offers a fragrant cup with gentle vegetal notes and a soft, lingering sweetness.
The green tea is harvested at peak freshness, then patiently paired with jasmine blossoms at the perfect moment, allowing the flowers to infuse their aroma into every leaf. A serene, uplifting tea crafted for moments of calm and quiet enjoyment.